Premium Singles Menu
A 24% service charge and applicable sales tax will be added to all food and beverage orders. Gratuity not included. Any open tabs will be closed with 20% gratuity.
Appetizers
Deep-Fried Sweet Corn Fritters - $10
Tempura-style sweet corn — served with ranch dipping sauce
Macaroni and Cheese Bites - $13
Smoked Gouda cheese and macaroni, breaded and fried to perfection — served with Parmesan ranch dipping sauce
Chicken Tenders - $13
Served with honey mustard, buttermilk ranch, and sweet hickory barbecue sauce
Iowa Nachos - $16
Parmesan ranch kettle chips topped with cheddar cheese, beer cheese sauce, crispy bacon, corn pico de gallo, and green onions. Served with Caun aioli, ranch, and sour cream
Bone-In Chicken Wings - $15
Juicy bone-in chicken wings, tossed in your choice of bold buffalo or smoky barbecue sauce, accompanied by crisp celery sticks and creamy ranch and tangy blue cheese dressings
Buffalo Cauliflower Wings - $12
Crisp cauliflower florets tossed in zesty buffalo sauce, served with fresh celery sticks
Salad
Garden Salad - $9
Spring mix and fresh romaine topped with diced tomato, sliced cucumber, shredded carrot, and cheddar — served with housemade ranch dressing
Caesar Salad - $10
Fresh romaine lettuce and aged Parmesan — served with traditional Caesar dressing and homestyle croutons
*add grilled or crispy chicken $5
Iowa Salad - $14
Fresh romaine lettuce with diced tomato, blue cheese crumbles, corn and bacon bits — served with housemade ranch dressing
Sandwiches
Nathan’s Hot Dog - $11
All beef hot dogs served with seasoned kettle chips
Build Your Own Burger - $16
Your choice of half-pound Angus beef or chicken breast
- served with lettuce, tomato, onion, and seasoned kettle chips
- add cheese (American, cheddar, Pepper Jack, provolone, or Swiss), mushrooms, caramelized onions, fried onion straws, or grilled jalapenos - $1 each
- add avocado, egg, or bacon - $2 each
- make it vegetarian - $2
Chicken Wrap - $16
Garlic and herb-seasoned flour tortilla filled with crispy chicken strips, smoked bacon, lettuce, tomato, and sun-dried tomato aioli — sealed with a Boursin cheese spread
- add seasoned kettle chips - $2
Caprese Chicken Sandwich - $17
Grilled chicken accompanied by a ciabatta bun with fresh mozzarella, fresh chipped basil, and a Parmesan-encrusted tomato slice — finished with a balsamic glaze
- add seasoned kettle chips - $2
Iowa Pork Tenderloin - $15
Breaded and topped with American cheese and red onion — served with Parmesan ranch kettle chips
Food & Beverage Charges
All catered events are subject to a 24% Management Charge. The entirety of this Management Charge is the sole property of the food/beverage service company or the venue owner/operator, as applicable, is used to cover that party’s costs and expenses in connection with the catered event and the administration of the event (excluding employee tips, gratuities, and wages), and is not charged in lieu of a tip or gratuity. The Management Charge is not a tip or gratuity, nor is it purported to be a tip or gratuity, for any employee who provides service to guests (e.g., wait staff employee, service employee, service bartender, and the like), and no part of the Management Charge will be distributed (as a tip, gratuity, or otherwise) to any employee who provides service to guests.