Part-Time Opportunities

Here are just a few of our benefits:

Advancement opportunities
Discounts to select Iowa Events Center & Wells Fargo Arena events
On-the-job training and certifications
Referral bonuses and more!

Part-Time Venue Management Opportunities

Part-Time Electrician

DESCRIPTION

A part-time Electrician will perform Journeyman electrician level and leadwork duties, under general direction, in the technical operation, maintenance and repair of electrical generating equipment, fire and smoke detection system, HVAC, building automation systems, and auxiliary systems throughout the Iowa Events Center and Wells Fargo Arena.

RESPONSIBILITIES

Install and maintain show power for exhibit halls and arena power distribution
Locate, troubleshot, analyze, and collect electrical-related problems
Assist with event electrical needs and troubleshoot issues (concerts, trade shows, etc.)
Obtains Journeyman license
Work flexible hours based on availability

Questions? Contact Harold at harold.peterson@oakviewgroup.com or at 515-564-8042.

Part-Time Engineer

DESCRIPTION

An Engineer will under general direction, perform skilled journey level and leadwork duties on the technical operation of critical facility systems, performing facility and equipment maintenance/troubleshooting, and system monitoring. Performing advanced work in the maintenance and repair of steam-generating boilers, electrical generating equipment and auxiliary systems, and centralized air-conditioning systems.

RESPONSIBILITIES

Perform maintenance and repair of facility equipment, auxiliary systems and minor electrical and plumbing repairs, recommending methods and procedures.
Assist full-time Engineers in maintenance of facility equipment
Assist with event needs and work orders
Work flexible hours based on availability

Questions? Contact Harold at harold.peterson@oakviewgroup.com or at 515-564-8042.

Part-Time Event Setup Laborer

DESCRIPTION

A part-time Operations Event Setup Laborer (Building Attendant) is an event-driven support position that works in areas of room sets, event teardown, and arena conversions.

RESPONSIBILITIES

Help in the conversion of events as directed including: risers, chairs, tables, stages, pipe and drape, and other event items as needed for events at the facilities
Operate an assortment of equipment including: forklifts, pallet jacks, and more
Provide excellent customer service assistance to internal and external clients
Assist other operations department and positions as needed

Questions? Contact Kyle at kyle.disney@oakviewgroup.com or at 515-564-8089.

Part-Time Guest Services Attendant

DESCRIPTION

A Guest Service Attendant is an on-call, per event employee who will act as primary provider of direct service to guests as they are entertained at the Iowa Events Center and Wells Fargo Arena. They assist in providing a safe environment for our guests and ensure all service needs are met. Guest Service Attendants will work in positions as needed including: Usher, Ticket Taker, Suite Staff, and Door Guards.

RESPONSIBILITIES

Provide exceptional customer service and assistance to all guests
Greet and scan tickets as guests enter the building
Greet and usher guests to their seats
Provide directional assistance to guests throughout the facilities

Questions? Contact Matt at matthew.cushman@oakviewgroup.com or at 515-564-8054.

Part-Time Housekeeping

DESCRIPTION

A part-time Operations Housekeeping employee (Building Attendant) is an event-driven support position that works in areas of housekeeping and show care.

RESPONSIBILITIES

Execute accurate and timely completion of cleaning checklists and before, during, and after event cleaning to include removal of trash, spills, vacuuming, etc.
Operate an assortment of equipment including: buffers/burnishers, rider sweepers/scrubbers, walk behind scrubbers, blowers, vacuums, and others as needed
Assist other operations department and positions as needed

Questions? Contact Kyle at kyle.disney@oakviewgroup.com or at 515-564-8089.

Part-Time Maintenance Technician

DESCRIPTION

A Maintenance Technician is responsible for various equipment and facility maintenance needs. These may include event set-ups and changeovers, facility equipment repairs, preventative maintenance on equipment, and more.

RESPONSIBILITIES

Assist with event set-ups (power needs, radio calls, water hookups, unlocking doors)
Facility repair and maintenance
Repair broken equipment (chairs, tables, staging)
Work with hand and power tools
Ability to work flexible hours based on availability

Questions? Contact Harold at harold.peterson@oakviewgroup.com or at 515-564-8042.

Part-Time Parking Attendant

DESCRIPTION

Parking Attendant is a per event employee who assists in direction of customers in and around the Iowa Events Center parking lots during events. The position is responsible for handling cash and credit transactions in a reasonable manner.

RESPONSIBILITIES

Greet guests upon entry to the event center parking lots
Direct the flow of traffic entering and within the event center parking lots
Collect and process parking fees
Inform guests of current policies and procedures

Questions? Contact Robbin at robbin.morton@oakviewgroup.com or at 515-564-8105.

Part-Time Parking Supervisor

DESCRIPTION

The Parking Supervisor will assist the Parking Manager in daily operations of all Iowa Events Center parking locations. They will be responsible for various administrative duties and ensuring staff has appropriate knowledge and tools for customer service focus and efficient operations.

RESPONSIBILITIES

Assist Parking Manager with overall parking operations on event day
Answer staff questions and support Parking Attendants during events
Organization and ability to work with cash and credit card transactions
Offering flexible hours based on event schedule and your availability

Questions? Contact Robbin at robbin.morton@oakviewgroup.com or at 515-564-8105.

Part-Time Phone Operator

DESCRIPTION

A Receptionist is a per event employee who represents the Iowa Events Center both in person and on the phone as initial contact for prospective clients, the general pubic, and company inquiries. The receptionist will also assist guests with event questions, information, and route necessary calls to appropriate personnel.

RESPONSIBILITIES

Receive and route incoming in-person and phone requests for the administrative office
Provide(s) assistance to the public and clients with questions or routes to the appropriate department
Research and resolve customer service issues during events in an efficient and courteous manner
Responsible for gaining well-rounded knowledge of the building and events

Questions? Contact Carrie at carrie.jackson@oakviewgroup.com or at 515-564-8135.

Part-Time OVG Hospitality Opportunities

Bar Back

Description

A Bar Back is responsible for backing up the bartender by restocking products to ensure the bartenders stay fully stocked during events while ensuring all policies and procedures regarding alcohol dispensing are followed. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

Responsibilities

Responsible for stocking products for the bar including N/A beverages, alcoholic beverages, icing wells, sweeping and moping the bar, moving kegs in and out of keg coolers and tapping kegs. Drafting beer and pouring wine for guest orders, running supplies for bartenders back up fruit, napkins, cups, utensils and stirrers
Assures that the location equipment is operable and clean prior to start of event
Maintain cleanliness of bar and surrounding areas utilizing sanitation procedures, this includes mopping floors, cleaning and stacking floor mats, emptying and relining trash cans and keeping closet areas clear of debris and clutter

Questions? Contact Brett Slaby at brett.slaby@oakviewgroup.com or at 515-564-8223.

Cashier

Description

A Cashier utilizes a cash register and accepts payment. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.

Responsibilities

Conduct the cash register sales by entering the orders and completing the transaction
Responsible for maintaining stock and supply levels, and communicating to the Concessions Stand Manger of low stock items
Listening and responding to customer requests or concerns
Responsible for maintaining a clean and organized work space including but not limited to disposal of garbage & cleaning dishes

Questions? Contact Brett Slaby at brett.slaby@oakviewgroup.com or at 515-564-8223.

Concessions Cook

Description

A Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.

Responsibilities

Responsible for cooking and packaging food product which is prepared to order or kept warm until sold
Receives verbal orders from the front counter staff for food product requirements for guest orders
Responsible for maintaining quality and production standards on all menu items. Food must be fresh and of high quality when served to the guests
Responsible for portion control and serving temperatures of all products served in the concession stand.

Questions? Contact Brett Slaby at brett.slaby@oakviewgroup.com or at 515-564-8223.

Server

Description

A Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.

Responsibilities

Maintains knowledge of the menu and any special items being offered
Provides quick, attentive, friendly and professional service to banquet guests and is able to communicate clearly with all customers
Ensures that food items are served at proper temperature and immediately upon availability from the kitchen, as ordered by the customer
Ensures neat presentation of all ordered items, with no spill-over

Questions? Contact Jeff Maynes at jeff.maynes@oakviewgroup.com or at 515- 564-8026.

Suite Bartender

Description

A Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

Responsibilities

Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards
Follow the bar pre-shift notes and bar menus and provide service as described
Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol
Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests

Questions? Contact Brett Slaby at brett.slaby@oakviewgroup.com or at 515-564-8223.

Suite Server

Description

A Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.

Responsibilities

Maintains knowledge of the menu and any special items being offered
Provides quick, attentive, friendly and professional service to guests and is able to communicate clearly with all customers
Ensures that food items are served at proper temperature and immediately upon availability from the kitchen, as ordered by the customer
Ensures neat presentation of all ordered items, with no spill-over.

Questions? Contact Brett Slaby at brett.slaby@oakviewgroup.com or at 515-564-8223.